From Farm to Flame: The Arran Butcher in Blackwaterfoot – Quality Meats for You
When it comes to sourcing high-quality meats on the beautiful Isle of Arran, The Arran Butcher in Blackwaterfoot is a name that stands out. Established in 1964 as HB McKinnon, this family-owned butcher shop has a rich history of providing top-notch meats to the local community. With a focus on personalized service and a wide range of traditional and artisanal cuts, The Arran Butcher has become a go-to destination for meat lovers across the island.
General Information
Address:
The Arran Butcher, Harbour View, Blackwaterfoot, Isle of Arran, KA27 8EZ
Telephone:
+44 (0)1770 860 354
Email:
Website:
Table of Contents:
A Legacy of Quality and Service:
The story of The Arran Butcher began with Hugh McKinnon, who opened the original shop in Lochranza. As the business grew, Hugh’s son, David, joined as an apprentice butcher in 1986. With a passion for the craft and a commitment to delivering exceptional products, David took over the day-to-day operations of HB McKinnon in 2008. He expanded the business by acquiring DL Galbraiths shop in Blackwaterfoot, leading to the rebranding and birth of The Arran Butcher.
A Unique and Friendly Service:
While the Lochranza shop has closed its doors, The Arran Butcher continues to thrive, serving customers island-wide through their fleet of vans. Their commitment to offering a unique, friendly, and efficient service remains unwavering. The staff takes pride in building lasting relationships with customers, considering them more than just clients but friends. This personalized approach ensures that every customer receives the attention and care they deserve.
An Award-Winning Butcher:
The dedication and quality of The Arran Butcher have not gone unnoticed. In 2015, they were honoured with the prestigious Scottish Rural Butcher Award, a testament to their commitment to excellence. This recognition further solidifies their reputation as a trusted source for premium meats on the island.
A Wide Selection of Meats:
At The Arran Butcher, you’ll find an extensive selection of top-quality meats. They offer traditional cuts of naturally reared beef, pork, and lamb, ensuring that each bite is a flavourful experience. For those seeking a taste of the wild, they also provide wild Arran venison, a delicacy unique to the island. Their commitment to sourcing and providing the finest meats is evident in every product they offer.
You’ll find an impressive variety of premium meats and charcuterie that cater to all tastes and preferences. Their smoked bacon and sausages are expertly crafted using traditional methods, resulting in irresistible flavours that add a delicious touch to breakfasts or sandwiches. Whether you’re craving succulent poultry, tender steaks, flavourful roast cuts, or juicy chops,
The Arran Butcher sources their meats from trusted suppliers to ensure exceptional quality. For those seeking something special, their dry-aged ribeye steaks are a true delight, while their house-made spicy sausages bring a fiery kick to any BBQ gathering. Vegetarian options are also available, so everyone can enjoy the expert craftsmanship that goes into every cut. To complement your meats, indulge in their delectable charcuterie, thinly sliced and served alongside artisanal mustard and cheddar for an irresistible appetizer. With a commitment to all-natural and grass-fed meats, The Arran Butcher is your ultimate destination for the finest selection of meats, sausages, salami, and more.
Beyond Meat: Fresh Fish and Homemade Delights:
In addition to their range of meats, The Arran Butcher also boasts a fantastic selection of fresh fish. Whether you’re craving salmon, haddock, or cod, you can trust that their seafood is of the highest quality. Furthermore, they take pride in their ever-growing range of homemade produce. From their signature handmade Arran Haggis to the delectable Black Pudding, each item is crafted with care and can be conveniently ordered directly from the butcher.
Customer Testimonials:
Customers who have experienced the quality and service provided by The Arran Butcher are full of praise. One visitor, who recently enjoyed a two-week stay on Arran, commended the shop for supplying them with fabulous meat and fish during their holiday. They highly recommended The Arran Butcher, emphasizing the friendly and helpful nature of the owner and staff. With a smile, they assured that taking home The Arran Butcher’s products guarantees a delightful cooking experience.
Stay Connected:
To stay updated with the ever-expanding range of traditional and artisanal produce offered by The Arran Butcher, be sure to visit their website and follow them on social media. By doing so, you can stay connected and explore the array of offerings that await you.
Conclusion:
When it comes to sourcing top-quality meats on the Isle of Arran, The Arran Butcher in Blackwaterfoot is the place to go. With a rich history, personalized service, and a wide range of meats, fish, and homemade delights, they have built a reputation as a trusted provider of exceptional products. Whether you’re a local resident or a visitor to the island, The Arran Butcher guarantees a satisfying and flavourful experience with every purchase.
